Is weighing food a must for accurate tracking?
As someone who loves meal prepping and has been at this for five years, I've seen how weighing food can really change the game for tracking calories. Many folks think they can eyeball their portions, but that often leads to inaccuracies, especially when you're trying to hit specific macros or maintain a deficit. If you've ever plateaued, it might be worth reconsidering how precise your tracking is.
Apps like MyFitnessPal and MacroFactor offer fantastic features, but unless you're weighing your food, those numbers might be off. Even small discrepancies can add up over time. I encourage everyone to invest in a decent kitchen scale, especially if you want to make real progress. For me, it took my tracking from vague guesswork to something concrete and actionable. If you haven't tried weighing your meals yet, I highly recommend giving it a shot! What's your experience with it?