Crock Pot Recipes for Bulking: What's Your Go-To?
I've been bulking for a while now and honestly, cooking all the time can be a drag. I love hitting the weights, doing my yoga flow, but when it comes to meal prep, I want something easy and high in protein. Enter the crock pot! I need some ideas for hearty, budget-friendly recipes that can pack on the calories without breaking the bank.
Here's one I've been loving lately: Crock Pot Chicken and Quinoa Chili. It's got tons of protein, flavor, and is super filling.
Ingredients:
- 2 lbs boneless, skinless chicken breasts (approx. 1040 kcal, 208g protein)
- 1 cup quinoa (approx. 222 kcal, 8g protein)
- 1 can black beans, drained (approx. 210 kcal, 15g protein)
- 1 can kidney beans, drained (approx. 210 kcal, 13g protein)
- 1 can corn (approx. 130 kcal, 5g protein)
- 1 can diced tomatoes (approx. 100 kcal, 5g protein)
- 1 onion, chopped
- 3 cloves garlic, minced
- 2 tablespoons chili powder
- 1 tablespoon cumin
- Salt and pepper to taste
Steps:
- Place the chicken breasts at the bottom of the crock pot.
- Add all the other ingredients on top of the chicken.
- Pour in enough water or chicken broth to cover everything (about 2 cups).
- Set it on low for 6-8 hours or high for 3-4 hours.
- When done, shred the chicken, stir it all together, and enjoy!
Macros per serving (approx. 6 servings):
- Calories: ~470 kcal
- Protein: ~38g
- Carbs: ~45g
- Fats: ~10g
This recipe not only helps with bulking but also keeps the meals interesting! If you have other crock pot recipes that you swear by for bulking, drop them here! Let's make our meal prep easier and tastier together.